On June 23rd, celebrate the Sant Joan's eve at Veraz with a 4-course tasting menu crafted by our chef partner Martina Puigvert, awarded Best Young Chef 2024 by the Michelin Guide. Immerse yourself in a one-of-a-kind evening, alive with the magic of the year's shortest night and enlivened with live music. Culminate the experience with an exclusive punch bowl for two and petit fours in our speakeasy cocktail bar Punch Room.
BREAKFAST: Monday To Sunday from 7:30 AM - 11:00 AM
ALL DAY DINING: Monday To Sunday from:12:00 AM - 7:30 PM
DINNER: Monday To Sunday from 7:30 PM -11:00 PM
BRUNCH: Sunday from12:00 PM - 3:00 PM